Early BIrd at Captain's Catch

Captain's early bird menu begins August 25. We're celebrating being voted the Best of 2025 with $20.25 pricing from 4:30-6 pm daily.  (All entrees include choice of seafood chowder or garden salad.)

 

CARIBBEAN CRAB CAKE

Island-style with jumbo crab, bell peppers,

Caribbean spices and served with

mango slaw and zesty remoulade

 

STEAK TIPS

Beef tenderloin tips sauteed with wild mushrooms,

finished with a horseradish cream sauce and

served with mashed potatoes

 

ISLAND SHRIMP TACOS

Three soft flour tortillas filled with blackened shrimp,

mango salsa, queso fresco, shredded lettuce

and chipotle aioli

 

JERK FRENCH CHICKEN

Jerk-marinated chicken grilled to perfection

and served with coconut rice and island slaw

 

SHRIMP SCAMPI LINGUINE

Shrimp sauteed in a flavorful sauce of garlic, butter,

white wine and lemon juice served over linguine pasta

 

 

CRAFT DRAFT BEER $6/ HOUSE WINE $5



(Menu and offer subject to change.)